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MARCH/APRIL 2017 NEW RELEASES

Food Safety in China: Science, Technology, Management and Regulation Food Safety in China: Science, Technology, Management and Regulation
Joseph Jwu-Shan Jen (Editor), Junshi Chen (Editor)
Print ISBN: 9781119237969
Online ISBN: 9781119238102

Food safety in China is a major concern. As a global supplier of food products, the reports of tainted/expired processed foods, toxic animal feeds and others have placed food safety in the global spotlight. This book presents a comprehensive overview of the history and current state of food safety in China, along with emerging regulatory trends and the likely future needs of the country. Though focused on China, the book offers a global perspective, with 33 of the 99 authors based outside China.
Environmental Economics and Sustainability The Development of Catalysis: A History of Key Processes and Personas in Catalytic Science and Technology Relative Fidelity Processing of Seismic Data: Methods and Applications The Handbook of Linguistics, 2nd Edition




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Wiley Online Books provide a wealth of content written by globally-renowned scholars, researchers and award-winning authors. To help librarians with collection development, Wiley offers 8 Frontlist Collections and 9 Backlist Collections,each focused on one subject area. This allows librarians to quickly and easily pick and choose collections based on their institution’s needs.

The 9 Backlist Subject Collections were recently updated with new titles. Click on each of the subjects below to find what’s new.

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bullet Business, Finance & Accounting
bullet Physical Sciences & Engineering
bullet Math and Statistics
bullet Veterinary Sciences

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Benefits of Online Books

Wiley Online Books combine quality content with the convenience, accessibility and enhanced functionality of electronic access. Enhance your library collection with premier titles from leading scientists, award-winning authors and renowned researchers.

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Wiley Online Library Bookstore is an exclusive tool for institutional library account administrators. It offers a simple and quick mode for purchasing Online Books, Online Reference Works and Online Journal Backfiles on the Wiley Online Library platform. The bookstore simplifies the ordering process for institutions. No minimum purchase value is required and orders can be placed via the institution's account or credit card transaction. Access is immediately activated upon invoicing, reducing paperwork and lead time.

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